In this age of aquaculture the question of fish welfare finds increasing limelight in both the public and political domains. New research attempts to determine what fish desire, whilst identifying expressions of fear and stress, but can we ever really experien…
It is well established that filter-feeding molluscan shellfish grown in production areas subject to faecal pollution may pose a human health hazard following consumption, writes Craig Baker-Austin, Rachel Rangdale and David Lees, as part of of the Cefas Shellf…
Mangroves are essentially a tropical group of salt tolerant plants that occupy the inter-tidal zone of sheltered coasts around estuaries and lagoons, writes Simon Wilkinson for the Network of Aquaculture Centres Asia-Pacific.
Poor environmental management coupled with ill-conceived site location alienates many fish farmers from local communities and the wider public as a whole, writes Adam Anson, reporting for TheFishSite.
Channel catfish are native to flowing waters in temperate environments within North America, including southern Canada and northern Mexico. The Food and Agriculture Organisation of the United Nations explains how the different systems of catfish production wor…
