The next section of an FAO report looking at the impact of rising feed ingredient prices on aquafeeds and aquaculture production, looks at fish consumption patterns in Asia and Europe and the implications for the use of feed in aquaculture. Written by Krishen …
Public health officials and seafood regulators are charged with ensuring that seafood is safe to eat. When an oil spill occurs, they follow a seafood safety management process.
The first in a number of articles gives an overview of fisheries and aquaculture in Kazakhstan, written by Timirkhanov, S., Chaikin, B., Makhambetova, Z., Thorpe, A. and van Anrooy, R. from the FAO Fisheries and Aquaculture Circular.
The next section of an FAO report looking at the impact of rising feed ingredient prices on aquafeeds and aquaculture production, looks at trends in the use of species groups in aquaculture practices. Written by Krishen Rana, University of Stirling, UK and Moh…
