Industry analysis

In Bangladesh, public opinion holds strong that frozen seafood is inferior to its fresh counterparts, however, as Zubair Khan explains, this is often not the case.

A new generation is embracing aquaculture in India’s Bihar state, helped by several government schemes, but there’s room for improvement, according to the farmers.

A new toolkit that’s been specially designed to help seafood producers measure their carbon footprints has just been released by Blueyou, who are now inviting more aquaculture and fishery operators to use it for free.

Kontali shrimp production analyst Erwin Termaat takes a deep dive into El Niño and La Niña - the climate systems intrinsically linked to Ecuador’s shrimp farming industry - providing insight into past trends and future outlooks.

Recirculating aquaculture systems (RAS) present a promising pathway for sustainable seafood production, yet there are still numerous uncertainties – both for operators and potential investors – which urgently need to be overcome.

Despite being relative newcomers to the salmon sector, the new generation of hybrid flow-through systems (HFTS) are making profits and showing huge potential, in marked contrast to the struggling RAS sector.

The meteoric growth of Ecuador’s shrimp production has finally come to the halt due to low shrimp prices and weak Chinese demand, but analysts expect the shrimp world’s export leaders to make more inroads into the US market.

Independent sustainable shrimp producers will go out of business unless retailers are willing to pay more for their product, according to Jessica Rivera Rodriguez, sales director at MER Seafood, one of Honduras’s largest privately owned shrimp companies.

Tilapia farming in sub-Saharan Africa is experiencing incomparable growth rates, and experts expect these to continue apace, as it bids to finally fulfil its aquaculture potential.

Times have rarely been tougher for shrimp farmers in India, but Balasubramaniam V, general secretary of the Prawn Farmers Federation of India, believes that the industry can transform its fortunes through a combination of improved genetics, the use of native s…

The kelp farms of Kodiak are now ready to expand, if buyers - and the necessary processing infrastructure to serve them - emerge on time.

The province of Tawi-Tawi in the Philippines was once ground zero for tropical seaweed cultivation, and the industry remains its economic lifeline to this day. Five decades after its inception, however, a thorough transformation is needed.

Dean Smorenburg, chief executive of a black soldier fly producing company, outlines his thoughts on the potential of the insect farming industry to revolutionise the animal and aquafeed industry.