Fish farmers in Nigeria are suffering from the high costs and unreliable nature of key inputs, causing numerous players to leave the sector, despite the country’s growing demand for fish.
Michelle Mbeo, founder of Kenyan tilapia producer Lake View Fisheries, explains her ambitions – both for the company and for the country’s aquaculture sector as a whole.
The impending closure of a mine is threatening the future of Groote Eylandt, in Australia’s Northern Territory, but a new initiative, based on old traditions, aims to develop a sustainable blue economy involving integrated aquaculture and small fisheries busin…
For a decade Tom Ashton has held a fascination with Scotland's native oyster, and today has made it his mission to make the species a commercial and environmental success.
Tulsi Haldar, a 65-year-old carp and shrimp farmer from West Bengal, remains committed to his profession, despite a string of setbacks and a debilitating illness.
Tran Van Van swapped a career as a civil engineer for one in aquaculture, founding the Minh Phu International Joint Stock Company, which produces tilapia, catfish and mitten crabs.
After graduating from United States International University (USIU-Africa), with a bachelor’s degree in business administration, Paul Murage opted to work at his family’s construction business, before establishing Pwani Fish Farm and Hatchery, in Kilifi County…
