Following a $3.4 million fundraise, Ankit Alok Bagaria, co-founder and CEO of Loopworm, believes that being based in India gives the startup a considerable competitive edge over its European and North American rivals.
Recent trials from the F3 Innovation Network found that it is feasible and economically viable for aquaculture nutritionists to significantly reduce – or even eliminate – fish meal and fish oil from the diets of carnivorous fish species like largemouth bass, a…
Farmed seaweeds have huge potential to be used for a wide range of industrial applications – not just for high value products – once production techniques have improved and farming upscaled.
Ruth Gutierrez-Corley, who was born in Belize and is currently a PhD candidate at the University of Malta, is determined to ensure that seaweed aquaculture in Belize and the Caribbean islands prosper, despite the threat of climate change, by identifying short-…
Artificial intelligence (AI) has become increasingly relevant in aquaculture research and production in recent years – with both startups and established companies developing new AI-based applications for the industry.
Researchers from the UK and Italy met in early February at a workshop in Sardinia aiming to identify and prioritise the challenges and research needs for aquaculture development on the Mediterranean island.
A delegation from the government of Uganda recently visited some of Brazil’s top tilapia farmers, feed producers and regulators, as they seek to grow their own aquaculture sector.
How to measure and mitigate greenhouse gas (GHG) emissions from ten commodities, including farmed salmon and shrimp, are the subjects of a recent series of reports from WWF.
Abigail Barrows dialled back an international research career to establish an oyster farm in her native Maine, which she is trying to make as sustainable and plastic-free as possible.
Shrimp farmers in Indonesia are grappling with a range of challenges, including declining prices, rising production costs and disease outbreaks. Despite these hurdles, they remain committed to their work and are open to adopting new technology to help them sus…
